![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjFympSo_yneIvvejmz0rmOL8hAako0Dl3oaJXZaUfdrtNDiacMDszkqF0739nxp1Qt1xo1-q4wQcABBZoQ2H6aRENWeQy1gM5P0v1QjfbmrEN-BJMFEe4QBAN18lpYqpQmkHyc/s320/chili.jpg)
Superbowl Sunday I made a huge pot of chili. I froze the leftovers and last night came up with this beauty. I bought a box of cornbread mix from Trader Joes, which has pieces of corn in it. I put the mix on top of the chili and followed the directions for baking. My husband was impressed. Did I tell him it was leftovers? No way.
3 comments:
That looks delish! What a good idea to have the 2 in one.
What a smart idea! You're such a Betty (crocker)!
That's a great idea! And one I think I'm going to lift!!
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