Superbowl Sunday I made a huge pot of chili. I froze the leftovers and last night came up with this beauty. I bought a box of cornbread mix from Trader Joes, which has pieces of corn in it. I put the mix on top of the chili and followed the directions for baking. My husband was impressed. Did I tell him it was leftovers? No way.
Wednesday, February 28, 2007
Chili with Cornbread
Labels: chili, cornbread, leftovers, Trader Joes
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That looks delish! What a good idea to have the 2 in one.
What a smart idea! You're such a Betty (crocker)!
That's a great idea! And one I think I'm going to lift!!
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